|
|
 Welcome to the Long Island Chapter of the New York State Restaurant Association. We're here to serve you!
NYSRA'S Mission is simple:
1. To protect, promote, represent, and educate our members and members of the food-serivce industry to better serve the public.
2. To act as the industry's liaison with all regulatory agencies governing the commercial foodservice industry.
3. To serve as a "legislative watchdog" on federal, state and municipal levels.
|
Please browse our website to see what's happening locally and statewide. For local events, click on What's Happening. For legislative issues, click on Government Affairs. For local restaurants and services, click on Dining Services.
For more information about joining the Long Island Chapter of The New York State Restaurant Association please call:
Mario Saccente, Executive Vice President @ 516-752-0707
|
|
